Jillian Buckley
Jillian completed her Dietitian Internship from the University of Delaware in 2017. After her internship she worked for a healthcare system in New Jersey. She worked in a Community Health Program that served fresh and affordable produce to food insecure communities. Her role as a dietitian was to educate on nutrition and cooking. Jillian’s philosophy is a client-centered approach. The client is in the driver's seat and she is there to guide. She understands that each person has their own unique psychological and biological needs. She helps her clients find what foods and lifestyle practices work best for their individual needs.
Jillian completed her Dietitian Internship from the University of Delaware in 2017. After her internship she worked for a healthcare system in New Jersey. She worked in a Community Health Program that served fresh and affordable produce to food insecure communities. Her role as a dietitian was to educate on nutrition and cooking. Jillian’s philosophy is a client-centered approach. The client is in the driver's seat and she is there to guide. She understands that each person has their own unique psychological and biological needs. She helps her clients find what foods and lifestyle practices work best for their individual needs.